Description
Gluten-free. Delicious and unique taste. Butter Cookies
Ingredients: Corn starch, 32% butter , rice flour, sugar, rice syrup, potato fiber, emulsifier: mono- and diglycerides of fatty acids; raising agent: sodium bicarbonate; thickener: guar gum; aroma, acidity regulator: citric acid.
Quantity: 120 gms
Storage Information: Keep in a cool dry place.
Allergen Information: Suitable for people intolerant to gluten.