Bob's Red Mill Sorghum Flour, also known as jowar flour, is stone ground from 100% whole grain sorghum. It has a light color and texture and a mild, sweet flavor, making our white sorghum flour a popular alternative to wheat flour and a wonderful ingredient for gluten free baking.
Ingredients: Whole Grain Sorghum.
Quantity: 24 oz
Allergen Information: Milk Free, Sesame Seeds, Soy, Tree Nuts, Crustacean Free, Wheat Free, Fish Free