Description
Soft baked cookies with chocolate drops, gluten free.
Ingredients: Flour (Corn, Rice), Margarine (Vegetable Fats And Oils/Rapeseed Oil, Fully Hydrogenated Rapeseed Oil), Water, Emulsifiers: Only And Triglycerides Of Fatty Acids, Polyglycerol Fatty Acid Esters, Salt, Acidity Regulator: Citric Acid, Flavoring), Starch (Potato, Rice), Raisins (9.1%) (Contains Sulfur Dioxide), Milk Chocolate Drops (9.1%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey, Skimmed Milk Powder, Emulsifier: Soy Lecithin, Vanilla Extract), Sugar, Rice Syrup, Whole Milk Powder, Flavor, Raising Agent: Calcium Carbonate.
Quantity: 165 gms