Description
Bezgluten Dessert Biscuits
Ingredients: Corn Starch, Margarine (Vegetable Oils /Palm, Rapseed, Coconut, Partially Hydrogenated Palm/ In Varying Proportions, Water, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Lecithine; Acidity Regulator: Citric Acid; Dye: Annato), Gluten Free Wheat Starch, Sugar, Starch Syrup, Potato Fibre, Thickener: Guar Gum; Cinnamon, Carob Powder, Emulsifi Ers: Mono- And Diglycerides Of Fatty Acids; Raising Agent: Sodium Carbonate.
Quantity: 150 gms
Storage Information: Store in a cool & a dry place.